Here's some information about making alkaline water:
There are a few methods you can use to make alkaline water at home. The goal is to increase the pH level of the water, making it more alkaline.
Baking Soda: This is perhaps the simplest method. Add 1/8 teaspoon of baking soda (sodium bicarbonate) to 8 ounces (1 cup) of water and stir well until dissolved. Be aware that baking soda is high in sodium, so if you are sodium-sensitive, this might not be the best option. More information about Baking%20Soda can be found at https://www.wikiwhat.page/kavramlar/Baking%20Soda.
pH Drops: You can purchase commercially available pH drops designed to alkalize water. These usually contain concentrated alkaline minerals. Follow the product's instructions for the correct dosage.
Water Alkalizing Pitchers or Filters: These pitchers and filters contain minerals that increase the pH of the water as it passes through. Follow the manufacturer's instructions for use and maintenance.
Electrolysis (Ionizer): Water ionizers are appliances that use electrolysis to separate acidic and alkaline components in water. These are a more expensive option.
Lemon (or Lime): While lemons are acidic outside the body, they are thought to have an alkalizing effect once metabolized. Add slices of lemon or lime to a pitcher of water and let it sit for a few hours. Though the water will still have a relatively low pH, the potential alkaline benefits come from the minerals present and how they are metabolized. More information about Lemon can be found at https://www.wikiwhat.page/kavramlar/Lemon.
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